PEANUT BUTTER CHOCOLATE TRIFLE

Ingredients:

1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
3 cups cold milk, divided
1/4 cup Peanut butter
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
30 CHIPS AHOY! Cookies, chopped
3 Tbsp. Chocolate syrup
make it

EMPTY pudding mixes into separate medium bowls. Add 1-1/2 cups milk to each; beat with whisk 2 min. Add peanut butter to vanilla pudding; beat until well blended. Stir 1/2 cup COOL WHIP into pudding in each bowl.

SPOON chocolate pudding mixture into 2-qt. serving bowl; cover with layers of half each of the remaining COOL WHIP and chopped cookies. Repeat layers, using vanilla pudding mixture.

DRIZZLE with syrup